Bistro
The Green Room Bistro

"Fantastic Local British Food."

At The North Hill Hotel we source wherever possible, local produce for our regularly evolving menu.

Our fish dishes are predominantly inshore East Coast, sourced from Mersea Island (famous for its Native oysters) and changes daily to reflect what is both fresh and available.

Traditional breeds of meat such as free range Blythburgh and Gloucester Old Spot pork, Salt Marsh lamb, rare breed Long Horn and Red Poll beef all feature regularly from various farmlands of Essex.

We also use locally sourced extra virgin rape seed oil from Hall Farm, Suffolk for our homemade mayonnaise and other dressings.

Menus

Our menu changes regularly with respect to seasonal changes in fresh produce -

View a sample of our lunch menu
View a sample of our dinner menu

Welcome to the North Hill hotel

The North Hill in its central setting will ensure Colchester has a better place to accommodate its guests at a much more comfortable level. We are striving to provide a convenient and friendly place to stay in the heart of the old Roman Capital city which is full of character, but softened behind a modern clean exterior. We are commited to giving a consistant friendly service to all our guests in a way which will surpass any previous expectations of value in the area.

Were you looking for our partners at